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With the help of Adriana Zanchi (Educator and Cookery Teacher and Windmill team member) and Thom Eagle (local Chef, Author and Educator) we have curated recipes to go alongside our weekly veg bag scheme, these recipes are guided by the seasons and what is available within our local food system.

Allium family Recipes

A collection of recipes featuring members of the Allium family (onions, garlic, shallots, leeks, chives, and scallions) as a main ingredient

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Allium

Pasta with Leeks and Feta Cheese

Pasta with Leeks and Feta Cheese By Adriana Zanchi I think leeks are one of…
February 4, 2026

Root Vegetable Recipes

A collection of recipes featuring members of the Root Vegetables (Including Carrots, Potatoes, Parsnip, Turnips, Jerusalem Artichoke and more) as a main ingredient

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RecipesRoots

Beetroot Two Ways

Beetroot Two WaysBy Adriana Zanchi and Thom Eagle An earthy and tangy dish, gorgeously pink…
March 26, 2026
Roots

Roasted Veg Soup

Roasted Veg Soup By Adriana Zanchi I made this soup to serve during Green Beans,…
March 11, 2026
RecipesRoots

Daikon (mooli) Kimchi

Daikon (mooli) Kimchi By Thom Eagle Prep the vegetables about 500g daikon, peeled and cut…
February 11, 2026
RecipesRoots

Parsnip, Chard and Potato Crispy Pancake

Parsnip, Chard and Potato Crispy Pancake By Adriana Zanchi I really loved making this dish…
February 4, 2026

Summer and Autumn Vegetables Recipes

A collection of recipes featuring members of the Summer and Autumn vegetables (including Tomatoes, Cucumber, Courgette, Aubergine and Squashes) as a main ingredient

Coming Soon

Brassica family Recipes

A collection of recipes featuring members of the Brassica family (Broccoli, Brussel Sprouts, Cabbage, Cauli, Kale, Collards, Mustards and Radish) as a main ingredient

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BrassicaRecipes

Roasted Cauliflower with Black Olives and Cheese

Roasted Cauliflower with Black Olives and CheeseBy Adriana Zanchi Growing up, the only way I…
April 9, 2026
BrassicaRecipes

Pasta with Purple Sprouting Broccoli and Toasted Breadcrumbs

Pasta with Purple Sprouting Broccoli and Toasted BreadcrumbsBy Adriana Zanchi This is such a comforting…
March 5, 2026

Leaf Vegetables Recipes

A collection of recipes featuring members of the Leaf vegetables (including, Spinach, Chard, Salad, Radicchio and Herbs) as a main ingredient

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LeafRecipes

Green Sauce

Green Sauce By Thom Eagle It's easy to relegate parsley to a garnish or a…
March 5, 2026
LeafRecipes

Radicchio & Burnt Lemon Risotto

Radicchio & Burnt Lemon Risotto By Thom Eagle This is a good recipe when you…
February 4, 2026
LeafRecipes

Parsley and Breadcrumbs Mushrooms

Parsley and Breadcrumbs Mushrooms By Adriana Zanchi Parsley is such a fun and versatile plant,…
February 4, 2026

Peas and Beans Recipes

A collection of recipes featuring Peas and Beans as a main ingredient

Coming Soon

 

What we do:

* Gardening Club
* Veg Bag Scheme
* Community Wellbeing
* Urban Biodiversity
* Chemical-Free Food Growing
* Children's Groups
* Forest School
* Workshops & Courses

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Donate to the Gardens

Address

Windmill Community Gardens Margate

Dane Valley Rd

Dane Valley

Margate
CT9 2SH

© 2026 Windmill Community Gardens Margate